Manual Delicious Pakistani Recipes You Can Cook At Home

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Mix it well and set it aside. The Rice Boil the rice in the separate pot. At this point, you can also add slices of tomatoes, freshly chopped coriander, and lemon slices. Now add half of the boiled rice. In Kewra water, add the yellow food color and drizzle it over the rice. Now, cover the pot and steam cook the biryani on a low heat for 10 minutes. Garnish your Briyani with the remaining brown fried onions and this delicious dish is ready to serve! Let the water boil before adding the rice. Takeout this pouch from the water and then add rice in the water. The end result will be deliciously flavorful!

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Blend them well and pour out the mixture in a small bowl. Once more in a blender, add onion and garlic and blend. In a deep pan, add the butter, cinnamon, bay leaves, green cardamoms, and stir well. Add the 2 chopped green chilies and stir again. Then, in a deep pan add oil, ginger-garlic paste, chicken and fry them until the chicken turns golden brown. Then, add the cooked mixture that you had put aside in a bowl and add it into the chicken.

Add water as required and cook this curry until the chicken becomes tender. About the author Amna Maqsood. Amna works as a creative writer at Shadibox.

10 Delicious Pakistani Ramadan Recipes You Should Try

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Chicken Stir-Fry. Curried Coconut Chicken. Szechwan Shrimp. Asian Glazed Chicken Thighs. Simple Teriyaki Sauce. Recipe of the Day Thai Noodles.

15 Delicious Ramadan Recipes You Should Try

An aromatic saute of soy-marinated chicken, garlic, ginger and onions is enhanced with mushrooms, cucumbers, bell peppers and carrots, and flavored with peanut sauce, oyster sauce and hot chili sauce. Serve over rice noodles and top with chopped peanuts. By Sharon. California Roll Sushi.

10 Delicious Pakistani Ramadan Recipes You Should Try

Make your own delicious California sushi rolls with seaweed sheets, sweet and tangy sushi rice, cucumber, avocado, and a creamy imitation crab filling. By Erin. Kima is a traditional South Asian dish of ground beef, masala curry, and peas that can be formed into kebabs or used as filling in samosas. By Fireman Bill. Soba Noodle Salad with Chicken and Sesame. This colorful soba noodle salad features a tangy sweet dressing, chicken, and a rainbow of vegetables for a clean yet hearty lunch or dinner.

By donrmath. Spicy Baked Tofu. The marinade for this baked tofu is a mixture of soy sauce, hoisin sauce, Asian-style chili sauce, and fresh ginger. By Kiara Sexton. This light-tasting, refreshing salad is made with tomatoes, cucumber, and red onion tossed in an herbed dressing with a hint of sumac.

By Autumn Leaves. Lamb Korma. Lamb is simmered in a coconut milk curry sauce with potatoes and chickpeas in this tasty Kashmiri-style recipe. Serve with jasmine rice and mango chutney. By James Jefferson. Fresh chiles deliver a lot of flavor and heat to this Vietnamese dipping sauce with rice vinegar, lemon juice, fish sauce, garlic, and sugar.

By CJ. A traditional Korean dish of rice, vegetables, fiery chile paste, and browned slices of beef is topped with a whole egg for a meal in a bowl. By mykoreaneats.

FRIED POTATO BALLS - Tasty and Easy Food Recipes For Dinner to make at home - Cooking videos

Curried chicken simmered in coconut milk and tomatoes makes for a mouthwatering hint of the tropics! Goes great with rice and vegetables. By ROMA.

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Don't let some of the ingredients fool you--this spicy shrimp makes a simple, impressive dish, which I usually make for company. For those of you who dig on rice and curry, the traditional Thalassery curry enriched with the goodness of coconut will make a feast you will never forget.

A chilled glass of cucumber juice with hints of tang and hues of oregano make way for a lovely drink that is sure to replenish you after a day long fast. It will instantly rehydrate you and make you feel energized! A frozen Indian dessert made up of full cream laced with almonds, this is a delightful Ramadan recipe that is worth a try. A few minutes of stirring and you can scoop out ice cream made at home that youngsters will simply love.

These Ramadan iftar recipes are sure to add not just color, but also variety and nutrition to your iftar table this Ramadan. Try these dishes during the holy month of Ramadan and also suggest them to others who may also be observing the rituals of the festival. So, these were some of the Ramadan recipes.

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Which is your favorite dish? Do share your Ramadan special recipes with us in the comments section below.